Turkey Sausage Pizza

This recipe is from Taste of Home

INGREDIENTS

PIZZA CRUST

• 1 envelope active dry yeast
• 2/3 cup warm water (110-115F)
• 1 3/4 cups all purpose flour
• 1/4 cup canola oil
• 1 tsp dried oregano
• 1 tsp dried basil
• 1 tsp dried marjoram
• 1/2 tsp garlic and salt
• 1/2 tsp onion and salt

TOPPINGS

• 4 cups shredded mozzarella cheese
• 2 small red peppers and 2 small orange peppers, chopped.
• 1 large onion, chopped.
• 1/2 tsp dried oregano
• 1/2 tsp dried basil
• 1/2 tsp dried marjoram
• 1 cup grated parmesan cheese
• 1 lb (19.5 oz) italian turkey sausage*
• 1 can (28 oz) diced tomatoes, drained.
• 10 sliced pepperoni
• 3 tbsp olive oil

Note:

*after the sausage is cooked, remove the juice.

BAHAN

LAPISAN PIZZA

• 1 sachet ragi
• 2/3 gelas (177ml) air hangat dengan suhu 43-46 celsius
• 1 3/4 gelas (397gr) terigu protein sedang
• 1/4 gelas (59ml) minyak goreng (pengganti: mentega cair)
• 1 sdt oregano kering
• 1 sdt kemangi kering
• 1 sdt marjoram kering
• 1/2 sdt bawang putih bubuk dan garam
• 1/2 sdt bawang bombay bubuk dan garam

TOPPING

• 4 gelas (453gr) keju mozzarella parut
• 2 paprika kecil warna merah dan 2 paprika kecil warna orange, dipotong.
• 1 bawang bombay, dipotong kecil.
• 1/2 sdt oregano kering
• 1/2 sdt kemangi kering
• 1/2 sdt marjoram kering
• 1 gelas (227gr) keju parmesan parut
• 1 lb (453gr) sosis ayam kalkun bumbu italia*
• 1 kaleng (794gr) tomat potong, tiris airnya.
• 10 iris pepperoni
• 3 sdm minyak zaitun (pengganti: minyak goreng)

Catatan:

*sesudah sosis dimasak, buang airnya.