Es Palu Butung (Modified Recipe)

Ingredients:

2 cups coconut milk

1/2 cup water

1/4 cup rice flour

1/3 cup granulated sugar

1/4 tsp vanilla extract

1/4 tsp pandan essence

1/4 tsp salt

Cocopandan Syrup (as desired)

Crushed ice (as desired)

1/2 medium banana

The original Es Palu Butung recipe uses steamed cavendish bananas.

Because I couldn't find them here, I use regular bananas instead.

Bahan:

16 oz santan kelapa

4 oz air

2 oz tepung beras

3 oz gula pasir

1/4 sdt perasa vanili

1/4 sdt pandan essence

1/4 sdt garam

Sirup Cocopandan (sesuai selera)

Es serut/es batu yang sudah dihancurkan (sesuai selera)

1/2 pisang ukuran sedang

Resep asli Es Palu Butung menggunakan pisang kepok yg dikukus.

Karena sulit didapatkan disini, saya menggunakan pisang biasa.